Recipes
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Easy Honey Drizzled Brie Topped with a Rosy Fruit Bouquet
With the craze of holiday dinner preparations, there remains a very important feature one simply cannot forget: dessert. Although it comes last in between food comas, it would not be a complete meal without a variety of sweets. Enter a decadently rich, honey drizzled, fruit topped brie masterpiece. I actually came up with this recipe after making one of the Charcu-turkey boards for Thanksgiving. With plenty of leftover fruit, I decided to put pen to paper and construct a new recipe with what I had in the kitchen. Particularly, the raspberries and pomegranate seeds stood out the most. Because they both acquire such strong bursts of flavor, combining them together…
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Easy Baked Brie Mac And Cheese With Prosciutto
Get ready to unleash your inner child as we bring back a youthful classic but with a sophisticated twist. This brie mac and cheese takes comfort food to a whole new level. The combination of creamy brie and salty prosciutto, baked underneath a crispy breadcrumb ceiling is something you do not want to miss. As always, I went with the classic Président Brie wheel. You can choose whichever size you desire depending on your creaminess preference as well as how much pasta you are going to make. However, I decided to risk it all and went with the 19.6 oz wheel. Additionally, you have the choice of the pasta. If…
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Breakfast Crescent Rolls with a Fig and Brie Surprise
Looking for a way to add brie to your morning meal? Look no further. We’ve got just the recipe! These quick and easy brie crescent rolls are a creative and delicious way to make a brie-lightful breakfast. The key ingredient to this recipe is Pillsbury Original Crescent Rolls. The good thing about these are not only the ease of use, but they’re allergy friendly as well. With no milk or dairy ingredients, they’re a great flaky treat with a buttery facade. To bring out the buttery flavor even more, the brie is a perfect pair to stuff inside. Our Experience As Keri’s sister shares the same brie fandom as we…
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5 Reasons Why Brie And Fig Spread Is The Ultimate Appetizer
Spread the Word! The Queen of cheese has finally found its match: fig spread. This sweet and tasty combination is not only a great snack, but it’s also an easy (and healthy) appetizer to throw together for you and your friends. Adding just the right amount of flavor, the spread eloquently dances with the brie to create a party on your palette. And with the celebration of National Fig Week in full swing, we only thought it appropriate to throw out some reasons why you should check out this dynamic duo. The star of the show comes in many brands. Dalmatia Fig Spread, though, is is without a doubt our…
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Easy Creamy Alfredo Impasta with Brie and Basil
Why should you try this easy brie dish? There are two things in life that never disappoint: pasta and cheese. So forgive us for sharing yet another brie pasta dish, but we simply could not resist. This brie basil pasta dish is the perfect recipe for anyone suffering from a dairy sensitivity who has been craving a classic alfredo sauce. If you want to learn how you can still enjoy cheese with a dairy allergy, check out this post. In addition to taking out (most of) the dairy, this recipe also takes out all of the fuss of weekday dinners. With just two easy steps, this recipe is ready to…
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Yummy Mummy Brie: A Scary and Sweet Halloween Treat
With Halloween just around the corner, we know you are stocking up on everything sweet and spooky. But in case you haven’t heard, Kit Kat’s and Reese’s are so last year. This year, Halloween is all about the cheese. So hold onto your broomsticks and get ready to learn how to make a Mummy Brie. As with most of our recipes, this is fairly simple to make. The main ingredients you will need are a wheel of Président Brie and frozen Puff Pastry. We recommend the Pepperidge Farm brand as it is dairy free and easily available in most super markets. The best part of this recipe is the creative…
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Easy Baked Brie With Tempting Caramel Apple Topping
When should you make this? This delicious dessert brie is the perfect October treat. As October is both National Apple Month and National Caramel Month, it was only appropriate to make a brie recipe that encompasses both. This caramel apple baked brie is a delicious dark, sugary, and creamy creation that is sure to tempt your taste buds towards another bite. This is an adaptation from a recipe that uses a caramel sauce very much full of dairy. In case you missed this blog post, one brie in this pod, Amber, has an aggressive dairy sensitivity. As a result, we concocted our own unrecognizably vegan caramel sauce. The sauce was…
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Easy Bacon And Brie Linguini With a Basil Garnish
Are you trying to impress your guests? Need a perfect Friday night dinner idea? This sizzling recipe combines the rich flavors of bacon and the creamy texture of brie to make a dreamy dish that is sure to leave your company craving for seconds! The great part about this dish is that not only are most of the ingredients basic household essentials, but it only requires one skillet for cooking. If you don’t already have a cast-iron skillet, we highly recommend investing in one. They’re great for cooking, are extremely durable, and just like this recipe, are great for reducing clean up. As always, we definitely recommend the 16oz Président…
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Easy Warm Baked Brie Topped With An Infused Blackberry Medley
In honor of National Dessert day, we thought it was appropriate to share this quick and easy Baked Blackberry Brie recipe that is sure to please every sugar addict at your next party! I am quite the dessert fiend myself. I love using any excuse to make a savory or sweet dessert. Lucky for us, this recipe is a perfect combination of both. And what better way to create that than with the infamous Presidént Brie at the forefront! I tried this recipe out for one of our weekly family game nights after scrambling to come up with a surprise after-dinner dessert. This blackberry brie was extremely easy to make…
