Baked Pita Chips
These easy, crispy, slightly salted baked pita chips pair perfectly with any and every dip.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Appetizer, Side Dish, Snack
Cuisine American, Mediterranean
- 7 whole pita bread rounds
- 1 tsp garlic salt
- 1 tbsp olive oil
Preheat oven to 400°F. Cut each pita round in half and then cut each half into eight triangles.
Place triangles on baking sheet. Drizzle with olive oil and garlic salt.
Bake 8-10 minute or until lightly browned.
Let cool and then serve alongside your favorite dip.
Keyword homemade chips, pita chips