Brie Stuffed Pull-Apart Garlic Bread
This simply savory brie garlic bread is the perfect side to your pasta, pull apart appetizer, or afternoon snack. Low maintenance and ready in minutes, this recipe will transform your loaf game!
Ingredients
- 6 tbsp Country Crock Plant Butter melted
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp red pepper flakes
- 1 Baguette
- 1 Brie (wheel or wedge)
Instructions
- Preheat oven to 350°.
- Combine melted butter and spices into a small bowl and mix until well combined.
- Using a basting brush, apply the mixture onto the outside, and within each of the slices.
- Add a brie slice in between the each section of the loaf and place on a parchment paper lined baking sheet. Cook for 15 minutes or until cheese is fully melted. Serve immediately.