Easy Cheesy Baked Brie Macaroni and Cheese
This creamy brie mac and cheese takes a classic and makes it classy with only 5 simple ingredients for a dinner the whole family will love.
Ingredients
- 1 wheel Brie Cheese
- 1 box Small Pasta like shells, elbows, ditalini
- 3 cloves Garlic
- 1/4 cup White Wine
- 3 sprigs Thyme
- 1 pinch Salt and Pepper to taste
Instructions
- Preheat oven to 400°.
- Bring a pot of salted water to boil and cook pasta a couple minutes from recommended cook time. Reserve 1/4 cup pasta water.
- Cut garlic cloves in half and rub the entirety of the baking dish.
- Cut brie cheese into quarters and distribute evenly on baking dish.
- Add pasta to dish and season with salt and pepper.
- Add white wine and reserved pasta water and stir. Top with thyme sprigs.
- Cover baking dish with foil and cook in oven for 15 minutes, or until the cheese is melted and gooey.
- Serve and enjoy.